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Updated: Jun 8, 2026

Determination of Microbial Extracellular Enzyme Activity in Waters, Soils, and Sediments using High Throughput Microplate Assays
Published on: October 1, 2013
Hydrolysis of organophosphorus compounds by microbial enzymes
Casey M Theriot1, Amy M Grunden
1Department of Microbiology, North Carolina State University, 4548 Thomas Hall, Campus Box 7615, Raleigh, NC 27695-7615, USA.
Abstract:
There are classes of microbial enzymes that have the ability to degrade harmful organophosphorus (OP) compounds that are present in some pesticides and nerve agents. To date, the most studied and potentially important OP-degrading enzymes are organophosphorus hydrolase (OPH) and organophosphorus acid anhydrolase (OPAA), which have both been characterized from a number of organisms. Here we provide an update of what is experimentally known about OPH and OPAA to include their structures, substrate specificity, and catalytic properties. Current and future potential applications of these enzymes in the hydrolysis of OP compounds are also addressed.
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