Enhanced stability and dechlorination activity of pre-synthesis stabilized nanoscale FePd particles

Nanoscale zero-valent iron (NZVI) particles are promising materials for the in-situ remediation of a wide variety of source zone contaminants. This study presents the results of a systematic investigation of the stability of bimetallic FePd nanoparticle suspensions in water and their capability to degrade trichloroethylene (TCE) synthesized in the presence of various stabilizers (i.e., carboxymethyl cellulose (CMC), polyvinylpyrrolidone (PVP), and guar gum). Results indicate a dramatic improvement in FePd suspension stability when the stabilizer is present in the matrix during the nanoparticle synthesis step. Stability enhancement is controlled by iron nanoparticle/stabilizer electrostatic and steric interactions, which are a function of the molecular structure of the stabilizer. Stabilization mechanisms differed for each stabilizer with CMC and guar gum exhibiting the best nanoparticle suspension stability improvement. Results suggest that the complexation of iron precursors with the stabilizer, during synthesis, plays a key role in nZVI stability improvement. In case of guar gum, gelation during synthesis significantly increased suspension viscosity, enhancing suspension stability. The capability of these materials to degrade TCE was also investigated. Results demonstrated that when stabilizers were present in the matrix dechlorination rates increased significantly. FePd nanoparticles in CMC had the highest observed rate constant; however the highest surface area-normalized rate constant was obtained from FePd stabilized in PVP360K. Results from this study can be used to aid in the selection of appropriate iron nanoparticle stabilizers. Stabilizer selection should be assessed on a case by case basis as no stabilizer will meet the needs of all in-situ remediation applications.