Phylogenetic evaluation of the 'Typhimurium' complex of Salmonella strains using a seven-gene multi-locus sequence

Rebecca L Bell1, Narjol González-Escalona, Robert Stones

  • 1Division of Microbiology, Office of Regulatory Science, Center for Food Safety and Applied Nutrition, US Food and Drug Administration, College Park, MD 20740, USA. rebecca.bell@fda.hhs.gov

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