Related Experiment Videos
Relationships of calving ease with type traits.
R I Cue1, H G Monardes, J F Hayes
1Department of Animal Science, McGill University, Ste Anne de Bellevue, Canada.
Journal of Dairy Science
|December 1, 1990
Summary
Genetic correlations between dairy cattle type traits and calving ease were analyzed. While type traits have moderate heritability, calving ease heritability is low, with complex genetic relationships between direct and maternal effects.
Area of Science:
- Animal Genetics
- Dairy Science
- Reproductive Biology
Background:
- Holstein Association of Canada type data and Quebec Dairy Herd Analysis Service calving ease data were combined.
- Type traits included overall score, general appearance, dairy character, capacity, rump, rump thurl width, rump pin setting, and set of rear legs.
- Calving ease was evaluated for direct and maternal effects in heifers and adult cows.
Purpose of the Study:
- To estimate genetic correlations between various type traits and calving ease in dairy cattle.
- To understand the genetic basis of calving ease and its relationship with physical conformation.
Main Methods:
- Utilized multiple-trait REML (Restricted Maximum Likelihood) to estimate genetic parameters.
- Analyzed large datasets comprising type records and calving ease records from numerous sires.
- Differentiated between direct and maternal effects for calving ease in both heifers and adult cows.
Main Results:
- Heritability of calving ease was low (approx. 4% in heifers, 1.5% in adult cows).
- Heritability for type traits ranged from 4% to 45%.
- Genetic correlations between type and direct calving ease effects often opposed those with maternal calving ease effects, with lower absolute values in adult cows.
Conclusions:
- Dairy cattle type traits and calving ease exhibit complex genetic interrelationships.
- Selection for type may have differential impacts on direct versus maternal calving ease.
- Low heritability of calving ease suggests limited direct response to selection based on type alone.