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Methods for Presenting Real-world Objects Under Controlled Laboratory Conditions
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Methods for Presenting Real-world Objects Under Controlled Laboratory Conditions

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Portion size labeling and intended soft drink consumption: the impact of labeling format and size portfolio

Willemijn M Vermeer1, Ingrid H M Steenhuis, Franca H Leeuwis

  • 1Department of Health Sciences and the EMGO Institute for Health and Care Research, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands. willemijn.vermeer@falw.vu.nl

Journal of Nutrition Education and Behavior
|November 13, 2010
PubMed
Abstract

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