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Updated: Jun 6, 2026

Characterization of a Pathogenic Escherichia coli Strain Derived from Oreochromis spp. Farms Using Whole-Genome Sequencing
Published on: December 23, 2022
Genome sequence of Leuconostoc fallax KCTC 3537
Seong-Hyeuk Nam1, Sang-Haeng Choi, Aram Kang
1Genome Resource Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), , Daejeon, Republic of Korea.
Abstract:
Leuconostoc fallax is known to be present during the manufacturing process of kimchi, the best-known traditional Korean dish. Here, we present the draft genome sequence of the type strain Leuconostoc fallax KCTC 3537 (1,638,971 bp, with a G+C content of 37.5%), which consists of 30 large contigs (>100 bp in size).
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