Related Experiment Video
Updated: Jun 6, 2026

Real-time In Vivo Recording of Arabidopsis Calcium Signals During Insect Feeding Using a Fluorescent Biosensor
Published on: August 15, 2017
Plant cues for aphid navigation in vascular tissues
Angela Hewer1, Torsten Will, Aart J E van Bel
1Plant Cell Biology Research Group, Institute of General Botany, Justus-Liebig-University, Senckenbergstraße 17-21, D-35390 Gießen, Germany.
Aphids locate plant sieve tubes by sensing specific chemical cues. Sucrose and a neutral to alkaline pH are key attractants, guiding aphid feeding behavior.
Area of Science:
- Entomology
- Plant-Insect Interactions
- Plant Physiology
Background:
- Aphids possess sophisticated mechanisms for locating host plant sieve tubes.
- Sieve tube sap composition, including pH and carbohydrate content, may provide crucial orientation cues.
- Understanding these cues is vital for pest management and plant science.
Purpose of the Study:
- To investigate the role of specific plant-borne parameters in aphid sieve tube detection.
- To determine aphid preferences for carbohydrate type, concentration, and pH levels.
- To elucidate the sensory basis of aphid host plant selection.
Main Methods:
- Choice-chamber experiments were conducted with various aphid species (Megoura viciae, Myzus persicae, Rhopalosiphum padi, Macrosiphum euphorbiae, Macrosiphum rosae, Aphis pomi).
- Aphid preferences for different sugars (sucrose, fructose, glucose, raffinose, sorbitol) at varying concentrations and pH levels (5-8) were assessed.
- Electrical Penetration Graph (EPG) recordings were used to monitor feeding behavior and sieve tube recognition in Myzus persicae.
Main Results:
- Aphids exhibited a strong preference for sucrose at concentrations of 15-22.5% and a pH around 7.
- This preference aligns with the typical composition of sieve tube sap in their host plants.
- Myzus persicae confirmed that sieve tube recognition relies on carbohydrate availability and neutral to alkaline pH.
Conclusions:
- Aphids utilize a combination of sucrose concentration and pH as primary cues for sieve tube detection.
- These findings provide insights into aphid feeding behavior and host plant selection strategies.
- The study highlights the importance of specific nutritional and chemical parameters in plant-aphid interactions.
More Related Videos
07:20Maintaining Biological Cultures and Measuring Gene Expression in Aphis nerii: A Non-model System for Plant-insect Interactions
Published on: August 31, 2018
09:44Identification of Critical Conditions for Immunostaining in the Pea Aphid Embryos: Increasing Tissue Permeability and Decreasing Background Staining
Published on: February 2, 2016
Related Concept Videos
Short-distance Transport of Resources
The Apoplast and Symplast
Phloem and Sugar Transport
Epiphytes, Parasites, and Carnivores
Defenses Against Pathogens and Herbivores
Cell Adhesion in Plants
Pectins are complex heteropolymers mainly composed of negatively-charged α-D-glucopyranosyl uronic acid and some neutral glycosyl residues such as α-L-rhamnopyranose, α-L-arabinofuranose, and...