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A comparative study of diet in good and poor glycemic control groups in elderly patients with type 2 diabetes

Mi-Hye Woo1, Soojin Park, Jeong-Taek Woo

  • 1Department of Medical Nutrition, Graduate School of East-West Medical Science, Kyung Hee University, Yongin, Korea.

Korean Diabetes Journal
|November 16, 2010
PubMed
Abstract

Keywords:
Diabetic eldersFatHbA1cMicronutrientsProtein

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