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Molecular characterization, expression patterns and polymorphism analysis of porcine Six1 gene
Wangjun Wu1, Zhuqing Ren, Yan Wang
1Key Laboratory of Swine Genetics and Breeding, Ministry of Agriculture and Key Lab of Agriculture Animal Genetics, Breeding and Reproduction, Ministry of Education, Beijing, People's Republic of China. wuwangjun2009@hotmail.com
Molecular Biology Reports
|November 18, 2010
Summary
The Six1 gene is highly expressed in pig skeletal muscle and influences muscle growth. Genetic variations in the Six1 gene are associated with improved meat quality traits in pigs.
Area of Science:
- Animal Genetics
- Molecular Biology
- Livestock Science
Background:
- The Six1 gene, a member of the Six gene family, is known to be involved in myogenesis.
- The specific molecular characteristics and role of Six1 in pigs remained uncharacterized.
Purpose of the Study:
- To isolate and characterize the porcine Six1 gene, including its cDNA, genomic DNA, and promoter sequence.
- To investigate the expression patterns of Six1 in different developmental stages and muscle types in pigs.
- To identify Six1 polymorphisms and assess their association with economic traits in pigs.
Main Methods:
- Isolation and characterization of porcine Six1 full-length cDNA, genomic DNA, and proximal promoter.
- Semi-quantitative and real-time quantitative RT-PCR for expression analysis.
- PCR-HindII-RFLP for detecting C/T and A/G polymorphisms in the promoter and intron.
- Association analysis of polymorphisms with economic traits in a Meishan × Yorkshire F2 family.
Main Results:
- Porcine Six1 exhibited high expression in skeletal muscle, particularly in embryonic stages.
- Six1 expression increased significantly from 3 to 180 days in Yorkshire pigs, indicating developmental regulation.
- Six1 was identified as a high-expression gene in fast-twitch muscles.
- Two Six1 polymorphisms (C/T in promoter, A/G in intron) were detected and found to be significantly associated with meat quality traits (P<0.05).
Conclusions:
- Porcine Six1 plays a crucial role in skeletal muscle development and growth.
- Six1 gene polymorphisms are valuable genetic markers for enhancing meat quality in pigs.
