Cardiogenic shock and nutrition: safe?

Ronan Thibault1, Claude Pichard, Jan Wernerman

  • 1Nutrition Unit, Geneva University Hospital, Geneva, Switzerland.

Intensive Care Medicine
|November 19, 2010
PubMed
Summary

Enteral nutrition (EN) may increase risks in cardiogenic shock patients. Parenteral nutrition (PN) might protect splanchnic organs, potentially improving outcomes. Further clinical trials are needed to confirm these findings.

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