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Scenario of mushroom poisoning in a tertiary care hospital
1Department of Internal Medicine, BP Koirala Institute of Health Sciences, Dharan, Nepal.
Introduction:
Mushroom poisoning is not new to Nepal. Undocumented and unrecorded mushroom poisoning is more common than the published one. We evaluated the pattern and outcomes following toxic mushroom ingestions.
Methods:
We did a retrospective analysis of patients admitted with mushroom poisoning in BPKIHS, a tertiary care hospital in Nepal, from 2002 to 2006. The diagnosis of mushroom poisoning was based on history and clinical presentation.
Results:
Twenty seven patients, aged between 7-83 years were studied. Fourteen (51.86%) were male and 13 (48.14%) were female. All (100%) patients had consumed wild mushroom unintentionally. Twelve patients developed symptoms within first hour and 11 patients within one to six hours. The average delay in presenting to our hospital was 23.1 (2-96) hours. In 10 cases, other family members were affected, out of which in two cases the family members had died in other hospitals. Reported symptoms were nausea 27 (100%), vomiting 24 (88.88%), abdominal cramping 8 (29.6%), jaundice 3 (11.1%), diarrhea 17 (62.96%) and altered sensorium in 8 patients (29.65%). All patients were treated conservatively. Three patients with severe hepatitis were admitted in ICU, out of which two recovered without liver transplant. One eight year old boy developed acute liver failure and expired within 24 hours of hospitalization.
Conclusions:
Most of the mushroom poisoning was acute, unintentional and by consumption of wild mushroom. Community based awareness programs will help prevent the instances of poisoning.
Insights
Mushroom poisoning in Nepal is often unintentional and linked to wild mushroom consumption. Public awareness campaigns are crucial for prevention and reducing severe outcomes like liver failure.
Area of Science:
- Toxicology
- Public Health
- Clinical Medicine
Background:
- Mushroom poisoning is a recurring issue in Nepal, with many cases going unreported.
- This study investigates the patterns and consequences of toxic mushroom ingestion.
Purpose of the Study:
- To evaluate the clinical presentation and outcomes of mushroom poisoning cases.
- To identify risk factors and inform preventative strategies.
Main Methods:
- Retrospective analysis of 27 patients admitted to BPKIHS (2002-2006).
- Diagnosis based on patient history and clinical symptoms.
- Data collected on demographics, ingestion details, symptoms, and treatment outcomes.
Main Results:
- All 27 patients (7-83 years) unintentionally consumed wild mushrooms.
- Symptoms onset ranged from within 1 hour to 6 hours.
- Common symptoms included nausea (100%), vomiting (88.88%), and diarrhea (62.96%).
- Three patients developed severe hepatitis, with one fatality due to acute liver failure.
Conclusions:
- Mushroom poisoning in this cohort was primarily acute, unintentional, and associated with wild mushroom consumption.
- Community awareness programs are essential for preventing poisoning incidents.
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