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Scenario of mushroom poisoning in a tertiary care hospital

V A Syed1, R Lakshmi, P Karki

  • 1Department of Internal Medicine, BP Koirala Institute of Health Sciences, Dharan, Nepal.

Abstract

Insights

Mushroom poisoning in Nepal is often unintentional and linked to wild mushroom consumption. Public awareness campaigns are crucial for prevention and reducing severe outcomes like liver failure.

Area of Science:

  • Toxicology
  • Public Health
  • Clinical Medicine

Background:

  • Mushroom poisoning is a recurring issue in Nepal, with many cases going unreported.
  • This study investigates the patterns and consequences of toxic mushroom ingestion.

Purpose of the Study:

  • To evaluate the clinical presentation and outcomes of mushroom poisoning cases.
  • To identify risk factors and inform preventative strategies.

Main Methods:

  • Retrospective analysis of 27 patients admitted to BPKIHS (2002-2006).
  • Diagnosis based on patient history and clinical symptoms.
  • Data collected on demographics, ingestion details, symptoms, and treatment outcomes.

Main Results:

  • All 27 patients (7-83 years) unintentionally consumed wild mushrooms.
  • Symptoms onset ranged from within 1 hour to 6 hours.
  • Common symptoms included nausea (100%), vomiting (88.88%), and diarrhea (62.96%).
  • Three patients developed severe hepatitis, with one fatality due to acute liver failure.

Conclusions:

  • Mushroom poisoning in this cohort was primarily acute, unintentional, and associated with wild mushroom consumption.
  • Community awareness programs are essential for preventing poisoning incidents.

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