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Related Concept Videos

Assessment of the Mouth01:26

Assessment of the Mouth

A thorough mouth assessment, including inspection and palpation of the lips, gums, tongue, tonsils, uvula, and pharynx, is crucial in detecting potential health issues. Diseases ranging from oral cancer to systemic conditions like diabetes could be identified early through careful oral examination. This article provides a detailed guide on conducting a comprehensive mouth assessment.
Mouth Inspection
The inspection begins with visually examining the mouth for symmetry, color, and size.
Deglutition01:25

Deglutition

Swallowing, otherwise known as deglutition, facilitates the transport of food from the mouth to the stomach. It is a multifaceted process that involves both the tongue and the muscles of the throat and esophagus. Saliva and mucus aid in this process, which takes approximately 4 to 8 seconds for semi-solid or solid food and around 1 second for liquids or very soft food.
Swallowing can be divided into three stages: the voluntary phase, the pharyngeal phase, and the esophageal phase. Although the...

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Related Experiment Video

Updated: Jun 6, 2026

Temporomandibular Joint Pain Measurement by Bite Force and Von Frey Filament Assays in Mice
06:37

Temporomandibular Joint Pain Measurement by Bite Force and Von Frey Filament Assays in Mice

Published on: September 13, 2024

Masticatory function and bite force in stroke patients.

M Schimmel1, B Leemann, F R Herrmann

  • 1Division of Gerodontology and Removable Prosthodontics, Dental School, University of Geneva, 19, rue Barthélemy-Menn; CH-1205 Geneva, Switzerland.

Journal of Dental Research
|December 2, 2010
PubMed
Summary
This summary is machine-generated.

Stroke significantly impairs chewing efficiency, impacting orofacial function. Rehabilitation should focus on orofacial muscle strength and coordination to aid stroke survivors.

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In Vivo Evaluation of the Mechanical and Viscoelastic Properties of the Rat Tongue
06:59

In Vivo Evaluation of the Mechanical and Viscoelastic Properties of the Rat Tongue

Published on: July 6, 2017

Related Experiment Videos

Last Updated: Jun 6, 2026

Temporomandibular Joint Pain Measurement by Bite Force and Von Frey Filament Assays in Mice
06:37

Temporomandibular Joint Pain Measurement by Bite Force and Von Frey Filament Assays in Mice

Published on: September 13, 2024

In Vivo Evaluation of the Mechanical and Viscoelastic Properties of the Rat Tongue
06:59

In Vivo Evaluation of the Mechanical and Viscoelastic Properties of the Rat Tongue

Published on: July 6, 2017

Area of Science:

  • Neurology
  • Oral Medicine
  • Rehabilitation Science

Background:

  • Orofacial functions, including mastication, are often compromised following a stroke.
  • The specific nature and degree of masticatory impairment post-stroke require further investigation.

Purpose of the Study:

  • To investigate the impact of stroke on masticatory function.
  • To assess chewing efficiency, bite force, and lip force in stroke patients.

Main Methods:

  • An observational study involving 31 stroke patients with hemisyndrome and facial palsy.
  • Assessment of chewing efficiency, maximum bite force, and restraining lip forces.
  • Recording of stroke severity using the National Institutes of Health Stroke Scale and dental status.

Main Results:

  • Stroke patients exhibited significantly lower chewing efficiency compared to controls (p ≤ 0.0001).
  • Chewing efficiency correlated with dental state and lip forces.
  • Lip force was significantly reduced in the stroke group (p ≤ 0.05), while maximum bite force showed no significant difference.

Conclusions:

  • Stroke leads to severe deficits in chewing efficiency.
  • Orofacial muscle strength and coordination are crucial for mastication post-stroke.
  • Rehabilitation strategies should target the restoration of orofacial muscle function in stroke recovery.