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3-Deoxygalactosone, a new glucose degradation product in peritoneal dialysis fluids: identification, quantification

Stefan Mittelmaier1, Michael Fünfrocken, Dominik Fenn

  • 1Department of Chemistry and Pharmacy, Food Chemistry, Emil Fischer Center, University of Erlangen-Nuremberg, Schuhstr. 19, 91052 Erlangen, Germany.

Analytical and Bioanalytical Chemistry
|December 8, 2010
PubMed

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