Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Related Concept Videos

Phase II Reactions: Glutathione Conjugation and Mercapturic Acid Formation01:22

Phase II Reactions: Glutathione Conjugation and Mercapturic Acid Formation

Glutathione, a tripeptide made up of glutamate, cysteine, and glycine, is a critical player in the detoxification of drugs and xenobiotics via a process known as glutathione conjugation or mercapturic acid formation. This phase II biotransformation reaction involves the covalent binding of glutathione to a drug or its metabolite, enhancing the compound's water solubility and enabling its excretion.
Several distinctive characteristics distinguish glutathione conjugation from other phase II...
Pharmacogenetics of Phase II Enzymes: N-acetyltransferase, Thiopurine S-methyltransferase, UDP-glucuronosyltransferase01:27

Pharmacogenetics of Phase II Enzymes: N-acetyltransferase, Thiopurine S-methyltransferase, UDP-glucuronosyltransferase

Phase II biotransformation reactions are essential for detoxifying and eliminating xenobiotics, including many pharmaceutical compounds. These reactions typically involve conjugation, the covalent attachment of polar endogenous groups such as glucuronic acid, sulfate, methyl, or acetyl moieties to functional groups introduced during Phase I metabolism. The resulting conjugates are more water-soluble, enabling efficient renal or biliary excretion.The major classes of Phase II enzymes include...
Phase II Reactions: Glucuronidation01:24

Phase II Reactions: Glucuronidation

Glucuronidation, a pivotal phase II biotransformation process, involves the coupling of glucuronic acid to a drug or xenobiotic. Given its widespread occurrence and critical role in drug metabolism, it's considered the most crucial phase II reaction. It enhances the water solubility of substances, aiding their expulsion from the body. The driving force behind these reactions is a group of enzymes known as UDP-glucuronosyltransferases (UGTs). UGTs facilitate the transfer of a glucuronic acid...
Protein Absorption01:12

Protein Absorption

Proteins in the gastrointestinal tract typically come from food, but they can also originate from disintegrated cells or secreted enzymes. In the stomach, the enzyme pepsin breaks down these proteins into polypeptides. The fragments then move into the duodenum as a semi-fluid mass called chyme. Pancreatic proteases, such as trypsin and chymotrypsin, and intestinal brush border enzymes like carboxypeptidases further dismantle the polypeptides into tripeptides, dipeptides, and free amino acids.
Intestinal Phase of Digestion01:29

Intestinal Phase of Digestion

The intestinal phase of digestion is the third and final stage of the digestive process, occurring after the cephalic and gastric phases. It begins when chyme, a partially digested mixture of food and digestive enzymes, enters the small intestine from the stomach. This phase is crucial for nutrient absorption and involves complex hormonal and enzymatic interactions.
The arrival of the chyme in the small intestine distends the duodenum, which triggers the enterogastric reflex. This distension...
Stomach pH Regulation01:21

Stomach pH Regulation

The human body carefully regulates the internal pH of different organs to maintain homeostasis. For example, while the blood plasma maintains a neutral pH of 7, the stomach lumen has an acidic pH of 1.5 - 3.5. The low pH of stomach lumen helps kill pathogens in the food and break down complex food molecules.
The acid-secreting gastric mucosal epithelial cells (parietal cells) lining the stomach lumen maintain the low pH in the lumen. Numerous ion transporters and channels on these parietal...

You might also read

Related Articles

Articles linked to this work by shared authors, journal, and citation graph.

Sort by
Same author

Effects of Low-Energy Diets Supplemented with <i>Lactobacillus reuteri</i> Postbiotic on Growth Performance and Intestinal Health of Broiler Chickens.

Animals : an open access journal from MDPI·2026
Same author

Effect of <i>Lactobacillus reuteri</i> Postbiotics on Growth Performance and Intestinal Health of <i>Escherichia coli</i>-Infected Broilers.

Animals : an open access journal from MDPI·2026
Same author

Dietary catechu powder enhances intestinal resilience against lipopolysaccharide stimulation in broilers.

Journal of animal science·2025
Same author

Effects of gallic acid on growth performance, intestinal histomorphology, antioxidative status and cecum microbiota in broilers challenged with aflatoxin B1.

Journal of animal science·2025
Same author

Interactive Effects of Vitamin A and All-Trans Retinoic Acid on Growth Performance, Intestinal Health, and Plasma Metabolomics of Broiler Chickens.

Animals : an open access journal from MDPI·2025
Same author

Dietary supplementation with farnesol confers a protective effect on the intestine of broiler chickens challenged with lipopolysaccharide by reshaping intestinal flora structure and regulating TLR4/NF-κB signaling pathway.

Poultry science·2025

Related Experiment Video

Updated: Jun 5, 2026

Multi-Gene Single Nucleotide Polymorphism Detection in Gastric Cancer Based on Ion Semiconductor Sequencing Platform
06:21

Multi-Gene Single Nucleotide Polymorphism Detection in Gastric Cancer Based on Ion Semiconductor Sequencing Platform

Published on: May 10, 2024

Alpha-Ketoglutarate and intestinal function.

Yongqing Hou1, Lei Wang, Binying Ding

  • 1Hubei key Laboratory of Animal Nutrition and Feed Science, Wuhan Polytechnic University, Wuhan 430023, China. houyq777@yahoo.com.cn

Frontiers in Bioscience (Landmark Edition)
|January 4, 2011
PubMed
Summary

Alpha-ketoglutarate (AKG) supplementation improved intestinal health in pigs by reducing oxidative stress and enhancing nutrient absorption. AKG supports gut integrity and protein synthesis, showing promise for animal and human diets.

More Related Videos

Important Endpoints and Proliferative Markers to Assess Small Intestinal Injury and Adaptation using a Mouse Model of Chemotherapy-Induced Mucositis
07:05

Important Endpoints and Proliferative Markers to Assess Small Intestinal Injury and Adaptation using a Mouse Model of Chemotherapy-Induced Mucositis

Published on: May 12, 2019

Evaluation of Amino Acid Consumption in Cultured Bone Cells and Isolated Bone Shafts
06:32

Evaluation of Amino Acid Consumption in Cultured Bone Cells and Isolated Bone Shafts

Published on: April 13, 2022

Related Experiment Videos

Last Updated: Jun 5, 2026

Multi-Gene Single Nucleotide Polymorphism Detection in Gastric Cancer Based on Ion Semiconductor Sequencing Platform
06:21

Multi-Gene Single Nucleotide Polymorphism Detection in Gastric Cancer Based on Ion Semiconductor Sequencing Platform

Published on: May 10, 2024

Important Endpoints and Proliferative Markers to Assess Small Intestinal Injury and Adaptation using a Mouse Model of Chemotherapy-Induced Mucositis
07:05

Important Endpoints and Proliferative Markers to Assess Small Intestinal Injury and Adaptation using a Mouse Model of Chemotherapy-Induced Mucositis

Published on: May 12, 2019

Evaluation of Amino Acid Consumption in Cultured Bone Cells and Isolated Bone Shafts
06:32

Evaluation of Amino Acid Consumption in Cultured Bone Cells and Isolated Bone Shafts

Published on: April 13, 2022

Area of Science:

  • Biochemistry
  • Animal Nutrition
  • Gastroenterology

Background:

  • Alpha-ketoglutarate (AKG) is a key Krebs cycle intermediate linking amino acid and glucose metabolism.
  • AKG is converted to glutamate in the gastrointestinal tract, influencing cell function and neurotransmission.
  • AKG also initiates branched-chain amino acid catabolism and impacts ATP production and redox state in the small intestine.

Purpose of the Study:

  • To investigate the effects of dietary alpha-ketoglutarate (AKG) supplementation on intestinal health.
  • To evaluate AKG's role in alleviating oxidative stress and improving mucosal integrity in animals.
  • To explore the impact of AKG on nutrient absorption and protein synthesis.

Main Methods:

  • Dietary supplementation with AKG was administered to endotoxin-challenged pigs.
  • Intestinal mucosal integrity, nutrient absorption, and oxidative stress markers were assessed.
  • Activation of the mTOR signaling pathway and net protein synthesis were analyzed.

Main Results:

  • Dietary AKG supplementation alleviated oxidative stress and mucosal injury in intestinal cells.
  • AKG improved intestinal mucosal integrity and nutrient absorption in challenged pigs.
  • Beneficial effects were linked to enhanced mTOR signaling pathway activation and net protein synthesis.

Conclusions:

  • Alpha-ketoglutarate (AKG) demonstrates significant benefits for intestinal health in animal models.
  • AKG supplementation shows potential as a dietary strategy to improve gut integrity and function.
  • Further research may explore AKG's application in human nutrition for gastrointestinal health.