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Current perspectives on Mycobacterium avium subsp. paratuberculosis, Johne's disease, and Crohn's disease: a review

Ken Over1, Philip G Crandall, Corliss A O'Bryan

  • 1Center for Food Safety and Food Science Department, University of Arkansas, 2650 N. Young Ave., Fayetteville, AR 72704, USA.

Critical Reviews in Microbiology
|January 25, 2011
PubMed

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