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Published on: August 7, 2017
Maternal fatty acid status in pregnancy and childhood atopic manifestations: KOALA Birth Cohort Study
M L Notenboom1, M Mommers, E H J M Jansen
1Department of Epidemiology, CAPHRI School of Public Health and Primary Care, Maastricht University, Maastricht, The Netherlands.
Insights
Prenatal exposure to specific fatty acids may influence eczema risk in infants. Higher maternal n-6 to n-3 long-chain polyunsaturated fatty acid ratios were linked to reduced eczema in early life.
Area of Science:
- Immunology
- Nutritional Science
- Pediatric Health
Background:
- Rising prevalence of atopic disorders necessitates understanding etiological factors.
- Prenatal exposure to pro-inflammatory fatty acid status is a potential, under-researched factor.
Purpose of the Study:
- To investigate the association between prenatal fatty acid exposures and childhood atopy.
- To analyze the relationship between maternal long-chain polyunsaturated fatty acids (LCPs) and offspring atopic outcomes.
Main Methods:
- Maternal blood samples (n=1275) analyzed for n-6 and n-3 LCPs during pregnancy.
- Offspring atopic manifestations assessed via questionnaires and IgE measurements until age 6-7.
- Statistical analysis using multivariable logistic regression and generalized estimating equations.
Main Results:
- A high maternal ratio of n-6 to n-3 LCPs correlated with a lower risk of childhood eczema (P=0.012).
- Increased arachidonic acid levels were associated with decreased eczema risk in the first 7 months (P=0.013).
- No significant associations found for airway-related atopy, sensitization, or high total IgE.
Conclusions:
- Prenatal fatty acid exposure is linked to early childhood atopic disorders, particularly eczema.
- The influence of prenatal fatty acids on eczema risk appears confined to the first year of life.
- Further research into maternal diet and fatty acid metabolism genetics is warranted.
Background:
Prevalence of atopic disorders has increased rapidly, but aetiological factors responsible for this increase are still largely unknown. Prenatal exposure to a pro-inflammatory fatty acid status is hypothesized although little research has been carried out.
Objective:
To investigate whether prenatal fatty acid exposures are associated with atopy in childhood.
Methods:
In the KOALA Birth Cohort Study, maternal blood samples (n=1275) at 34-36 weeks of pregnancy were assayed for n-6 and n-3 long-chain polyunsaturated fatty acids (LCPs). The full spectrum of offspring atopic manifestations (wheeze, asthma, allergic rhinoconjunctivitis, eczema, atopic dermatitis, allergic sensitization, and high total IgE) until the age of 6-7 years was assessed by repeated parental questionnaires and measurements of total and specific IgE. Associations of maternal fatty acid status with child atopic outcomes were analysed using multivariable logistic regression and generalized estimating equations for repeated measurements.
Results:
High ratio of maternal n-6 vs. n-3 LCPs was associated with a lower risk of eczema in the child (P for trend 0.012). More specifically, we found a decreased risk of eczema in the first 7 months of life with increasing arachidonic acid levels (P for trend 0.013). No associations were found between maternal fatty acids and offspring airway-related atopic manifestations, sensitization, or high total IgE.
Conclusion And Clinical Relevance:
The development of atopic disorders in early childhood is associated with prenatal exposure to n-6 vs. n-3 fatty acids, but with inconsistencies between different manifestations. Further exploration of associations with maternal diet and genetic variants in genes regulating fatty acid metabolism are required. This study shows that the influence of prenatal exposure to fatty acids on the risk of eczema in the child is limited to the first year of life.
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