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Sugar (ribose), spice (peroxidase) and all things nice (laccase hair-dyes)

Carmen Michán1, Craig Daniels, Matilde Fernández

  • 1Universidad de Córdoba, Campus de Rabanales, Department. of Biochemistry and Molecular Biology, Edificio Severo Ochoa C-6, 2a Planta, 14071, Córdoba, Spain.

Microbial Biotechnology
|January 25, 2011
PubMed
Abstract

No abstract available in PubMed .

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