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Secondary substrate binding strongly affects activity and binding affinity of Bacillus subtilis and Aspergillus niger

Sven Cuyvers1, Emmie Dornez, Mohammad N Rezaei

  • 1Laboratory of Food Chemistry and Biochemistry & Leuven Food Science and Nutrition Research Centre (LFoRCe), Katholieke Universiteit Leuven, Leuven, Belgium.

The FEBS Journal
|January 26, 2011
PubMed

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