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Combining environmental and individual weight management interventions in a work setting: results from the Dow
David M DeJoy1, Kristin M Parker, Heather M Padilla
1Department of Health Promotion and Behavior, College of Public Health, University of Georgia, Athens, GA 30602, USA.
Objective:
To evaluate the comparative effectiveness of environmental weight loss interventions alone versus in combination with an individual intervention.
Methods:
A quasi-experimental design compared outcomes for two levels of environmental interventions and for participants who did or did not simultaneously self-select into an individually focused weight loss intervention (YW8). Analysis of covariance and logistic regression techniques were used to examine risk outcomes.
Results:
Employees who participated in YW8 were no more successful at losing weight than those exposed to only the environmental interventions. Approximately, 13.5% of each group lost at least 5% of their body weight; overall changes in mean body weight and body mass index were negligible in both groups.
Conclusions:
Simple worksite environmental modifications may help with weight maintenance, but are not likely to result in substantial weight reductions even when combined with low-intensity individual interventions.
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