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Evaluation of BIC and cross validation for model selection on sequence segmentations.

Niina Haiminen1, Heikki Mannila

  • 1HIIT, University of Helsinki and Helsinki University of Technology, P.O. Box 68, FI-00014 University of Helsinki, Finland. niina.haiminen@cs.helsinki.fi

International Journal of Data Mining and Bioinformatics
|March 2, 2011
PubMed
Summary
This summary is machine-generated.

This study evaluates model selection techniques, Bayesian Information Criterion (BIC) and Cross Validation (CV), for genomic data segmentation. The methods effectively identify segments with varying characteristics in DNA sequences.

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Area of Science:

  • Genomics
  • Bioinformatics
  • Data Mining

Background:

  • Segmentation is crucial for analyzing sequential data, particularly large-scale genomic structures like isochores.
  • Determining the optimal number of segments is a significant challenge in data analysis.

Purpose of the Study:

  • To conduct extensive experimental studies on model selection techniques for data segmentation.
  • To evaluate the effectiveness of Bayesian Information Criterion (BIC) and Cross Validation (CV) in genomic data segmentation.

Main Methods:

  • Applied segmentation techniques to analyze sequential data, focusing on genomic structures.
  • Utilized Bayesian Information Criterion (BIC) and Cross Validation (CV) for model selection.
  • Investigated the impact of linear trends and outliers on segmentation accuracy.

Main Results:

  • Successfully identified segments with differing means or variances in genomic data.
  • Demonstrated the influence of common real-world data issues like linear trends and outliers.
  • Analyzed real DNA sequences based on codon, G + C, and bigram frequencies, and copy-number variation from CGH data.

Conclusions:

  • BIC and CV are effective model selection techniques for genomic data segmentation.
  • The presence of linear trends and outliers can impact segmentation results.
  • The study provides valuable insights for analyzing complex genomic datasets.