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Hypersensitivity reaction in an infant fed hydrolyzed lactalbumin contained in a semielemental formula
M B Heyman1, T W Stoker, C D Rudolph
1Department of Pediatrics, University of California, San Francisco 94143-0136.
Insights
This case study highlights a rare allergic reaction to hydrolyzed lactalbumin formula in an infant with milk protein intolerance. Even hypoallergenic formulas can trigger immune responses in sensitized individuals.
Area of Science:
- Pediatric Gastroenterology
- Clinical Immunology
- Allergy Research
Background:
- Milk protein intolerance is common in infants.
- Hydrolyzed protein formulas are often used as hypoallergenic alternatives.
- Lactalbumin is a primary protein in cow's milk formula.
Observation:
- An infant developed severe gastrointestinal distress and shock after milk protein formula introduction.
- Recurrence of symptoms occurred upon reintroduction of a hydrolyzed lactalbumin formula.
- Immunologic testing revealed sensitivity to alpha-lactalbumin and cow's milk.
Findings:
- The study documents the first immunological reaction to hydrolyzed whey protein (lactalbumin).
- The infant exhibited positive lymphocyte migration inhibition factor (LIF) test results.
- Skin tests confirmed sensitivity to cow's milk and eggs, with soy formula also causing adverse reactions.
Implications:
- Hypoallergenic formulas, while effective for many, can still elicit allergic reactions.
- Immunologically sensitized infants require careful monitoring when rechallenged with any formula.
- This case underscores the importance of considering immune-mediated reactions beyond simple intolerance.
Abstract:
Following introduction of milk protein formula feedings, a 6-month-old male developed profuse, watery diarrhea progressing to shock, requiring cardiopulmonary resuscitation. Reinstitution of enteral feedings with a formula containing hydrolyzed lactalbumin (Travasorb STD) resulted in recurrence of diarrhea with fever. Intestinal and rectal biopsies showed only nonspecific inflammatory changes. He was discharged on an elemental formula (Vivonex). Twenty-three months later, while admitted for evaluation of hypophosphatemic rickets, immunologic testing using the lymphocyte migration inhibition factor (LIF) test demonstrated positive reactions, especially to alpha-lactalbumin (56% inhibition) and whole cow's milk (22%, normal of less than 20% inhibition). Skin tests revealed sensitivity to cow's milk and eggs. Soy formula also produced diarrhea and bloody stools. Protein hydrolysate formulas, touted as hypoallergenic diets, are useful in infants with intolerance to milk protein. This is the first documented case of an immunological reaction to the hydrolyzed whey protein, lactalbumin. Although protein hydrolysate formulas are effective treatment in most infants with milk protein intolerance, allergic reactions are possible. Caution and close observation should be exercised in immunologically sensitized infants rechallenged with any formula.
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