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Updated: Jun 3, 2026

Microwave-assisted Functionalization of Poly(ethylene glycol) and On-resin Peptides for Use in Chain Polymerizations and Hydrogel Formation
Published on: October 29, 2013
Dirk Steinhilber1, Rainer Haag, Adam L Sisson
1Institute for Chemistry and Biochemistry, Free University Berlin, Berlin, Germany.
Researchers developed disulfide crosslinked polyglycerol hydrogels. These novel hydrogels degrade in reducing environments, enabling controlled release of encapsulated substances like fluorescent dyes.
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