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Cloning and characterization of a cDNA encoding a rice 13 kDa prolamin
T Masumura1, T Hibino, K Kidzu
1Department of Biochemistry, College of Agriculture, Kyoto Prefectural University, Japan.
Summary
Researchers identified a 13 kDa prolamin in rice endosperm, crucial for seed storage proteins. This protein shares conserved sequences with other cereal prolamins, aiding in understanding seed protein evolution and function.
Area of Science:
- Plant Molecular Biology
- Biochemistry
- Genetics
Background:
- Rice endosperm stores proteins essential for seed development.
- Prolamins are a major class of seed storage proteins in cereals.
- Understanding prolamin structure and function is key to improving crop nutritional value.
Purpose of the Study:
- To isolate and characterize a 13 kDa prolamin from developing rice endosperm.
- To determine the amino acid sequence and identify conserved regions within the prolamin.
- To compare the rice prolamin with other cereal prolamins to understand evolutionary relationships.
Main Methods:
- Screening of a rice cDNA library with a high-frequency cDNA clone (lambda RM7).
- In vitro translation using a wheat germ cell-free system.
- Edman degradation for N-terminal amino acid sequencing.
- Nucleotide and amino acid sequence analysis for homology.
Main Results:
- A 13 kDa polypeptide was identified as the translation product of the screened mRNA.
- The deduced amino acid sequence revealed a polypeptide rich in hydrophobic residues and glutamine, lacking lysine.
- A conserved octapeptide sequence (Gln-Gln-Gln-Cys-Cys-Gln-Gln-Leu) was found, shared with other cereal prolamins.
- The signal sequence showed over 65% homology with rice 10 kDa prolamin and maize zein at both nucleotide and amino acid levels.
Conclusions:
- The 13 kDa rice prolamin exhibits characteristics consistent with its classification.
- Conserved sequences suggest functional or structural importance and evolutionary links among cereal prolamins.
- Homology in the signal sequence region indicates shared regulatory mechanisms or origins with related proteins.