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Inactivation of Pathogens via Visible-Light Photolysis of Riboflavin-5′-Phosphate
Published on: April 6, 2022
Fluorescence of radical ions in liquid solution: Wurster's blue as a case study
Jakob Grilj1, Elena N Laricheva, Massimo Olivucci
1Department of Physical Chemistry, University of Geneva, 30 Quai Ernest-Ansermet, 1211 Genève 4, Switzerland.
Angewandte Chemie (International Ed. in English)
|April 8, 2011
Abstract
No abstract available in PubMed .
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