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Updated: Jun 2, 2026

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods
08:38

Novel Production Protocol for Small-scale Manufacture of Probiotic Fermented Foods

Published on: September 10, 2016

Fluoride concentration of some brands of fermented milks available in the market

Carolina Simonetti Lodi1, Michele Maurício Manareli, Kikue Takebayashi Sassaki

  • 1Department of Pediatric Dentistry, Araçatuba School of Dentistry, Paulista State University (UNESP), São Paulo, Brazil.

European Journal of Dentistry
|April 16, 2011
PubMed

Keywords:
ChildrenDental fluorosisFluorideMilk–fermentation

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