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Tocopherol concentration in almond oil: genetic variation and environmental effects under warm conditions

Ossama Kodad1, Gloria Estopañán, Teresa Juan

  • 1Unidad de Fruticultura, CITA de Aragón, Avenida Montañana 930, 50059 Zaragoza, Spain.

Journal of Agricultural and Food Chemistry
|April 29, 2011
PubMed

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