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Effect of phlorotannins isolated from Ecklonia cava on angiotensin I-converting enzyme (ACE) inhibitory activity

W A J P Wijesinghe1, Seok-Chun Ko, You-Jin Jeon

  • 1School of Marine Biomedical Sciences, Jeju National University, Jeju 690-756, Korea.

Nutrition Research and Practice
|May 11, 2011
PubMed

Keywords:
Angiotensin I-converting enzymeEcklonia cavadieckolfunctional foodsphlorotannins

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