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Biosynthesis of a Flavonol from a Flavanone by Establishing a One-pot Bienzymatic Cascade
Published on: August 14, 2019
Flavonoids as promising lead compounds in type 2 diabetes mellitus: molecules of interest and structure-activity
1Université de Grenoble I/CNRS, UMR 5063, Département de Pharmacochimie Moléculaire, BP 53 F-38041 Grenoble Cedex 9, France.
Abstract:
There is evidence that hyperglycemia results in the generation of reactive oxygen species, leading to oxidative stress in various tissues, including vascular system. An important link between oxidative stress, inflammatory response and insulin activity is now well established. The ability of antioxidants to protect against the deleterious effects of hyperglycemia and also to improve glucose metabolism and intake must be considered as leads of choice in diabetes treatment. In addition to their antioxidative activity, many flavonoids were demonstrated to act on biological targets involved in type 2 diabetes mellitus such as: α-glycosidase, glucose cotransporter or aldose reductase. In this context, flavonoids behaving as antioxidants were studied as potential drugs by acting as biological targets involved in diabetes development. In this review, we propose to shed light on antioxidants flavonoids investigated as antidiabetics. A special focus was made to address the structure-activity relationship related to the effect of these naturally occurring molecules on different targets involved in diabetes development.
Insights
Antioxidant flavonoids show promise for treating type 2 diabetes by combating oxidative stress and improving glucose metabolism. Their structure-activity relationships are key to understanding their antidiabetic potential.
Area of Science:
- Biochemistry
- Pharmacology
- Metabolic Diseases
Background:
- Hyperglycemia induces reactive oxygen species and oxidative stress, impacting the vascular system.
- Oxidative stress, inflammation, and insulin activity are interconnected, influencing diabetes development.
- Antioxidants offer potential in managing hyperglycemia and improving glucose metabolism.
Purpose of the Study:
- To review antioxidant flavonoids investigated for their antidiabetic properties.
- To explore the link between antioxidant activity and biological targets in type 2 diabetes.
- To analyze structure-activity relationships of flavonoids in diabetes treatment.
Main Methods:
- Literature review of studies on antioxidant flavonoids and diabetes.
- Analysis of flavonoids targeting key enzymes and transporters in glucose metabolism.
- Examination of structure-activity relationships for antidiabetic effects.
Main Results:
- Flavonoids possess antioxidant properties beneficial against hyperglycemia-induced oxidative stress.
- Many flavonoids interact with targets like alpha-glycosidase, glucose transporters, and aldose reductase.
- Structure-activity relationship studies reveal specific flavonoid features crucial for antidiabetic action.
Conclusions:
- Antioxidant flavonoids are promising candidates for type 2 diabetes treatment.
- Their multifaceted actions on oxidative stress and specific molecular targets warrant further investigation.
- Understanding structure-activity relationships can guide the development of novel flavonoid-based antidiabetic drugs.
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