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Updated: Jun 1, 2026

Normothermic Negative Pressure Ventilation Ex Situ Lung Perfusion: Evaluation of Lung Function and Metabolism
Published on: February 14, 2022
Nutrition management for the patient requiring prolonged mechanical ventilation
Jennifer Doley1, Antara Mallampalli, Michelle Sandberg
1Morrison Management Specialists, Tucson, Arizona, USA. jdoley@carondelet.org
Abstract:
Patients requiring prolonged mechanical ventilation are often medically complex and present with a wide range of pulmonary conditions, including neuromuscular diseases, chronic pulmonary diseases, and chronic critical illness. These patients present the nutrition support professional with many challenges. However, accurate nutrition assessment, timely and effective nutrition interventions, and careful monitoring will help patients meet their medical and nutrition goals.
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