Detection of microsporidia in local HIV-positive population in Malaysia

Angela Lono1, Suresh Kumar, Tan Tian Chye

  • 1Department of Parasitology, Faculty of Medicine, University of Malaya, Kuala Lumpur.

Insights

Microsporidia infections are more common in HIV-positive individuals in Malaysia. Enhanced hygiene and water filtration are recommended to reduce the spread of these parasitic infections.

Area of Science:

  • Medical Parasitology
  • Infectious Diseases
  • Public Health

Background:

  • The Human Immunodeficiency Virus (HIV)-positive population is immunocompromised, increasing susceptibility to opportunistic parasitic infections.
  • While other opportunistic pathogens are documented, microsporidia prevalence in Malaysia's HIV-positive demographic remains under-reported.

Purpose of the Study:

  • To determine the prevalence of microsporidia in HIV-positive individuals in Malaysia.
  • To compare microsporidia prevalence between HIV-positive patients and a control group.
  • To identify risk factors and co-infections associated with microsporidiosis in this population.

Main Methods:

  • Stool samples were collected from HIV-infected individuals and a control group.
  • Microsporidia were detected using microscopy.
  • Nested Polymerase Chain Reaction (PCR) was employed to detect Encephalitozoon intestinalis DNA.

Main Results:

  • Microsporidia were detected in 8.5% of HIV-positive individuals versus 2.9% in the control group (P<0.05).
  • HIV patients showed a 3-fold increased risk (OR: 3.12) of microsporidial infection.
  • Encephalitozoon intestinalis DNA was identified in 30% of tested positive samples; co-infections with Blastocystis hominis and Giardia lamblia were observed.

Conclusions:

  • Microsporidial infections may be more prevalent in HIV-positive individuals than previously recognized in Malaysia.
  • Findings highlight the need for increased diagnostic focus on microsporidia in immunocompromised patients.
  • Public health education emphasizing personal hygiene and safe water consumption is crucial for prevention.