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Nutrition support in the pediatric surgical patient
Richard Herman1, Imad Btaiche, Daniel H Teitelbaum
1Section of Critical Care, Division of Pediatric Surgery, Mott Children's Hospital, University of Michigan, 1500 East Medical Center Drive, F3970, Ann Arbor, MI 48109-0245, USA.
Abstract:
This article deals with the nutritional needs of pediatric patients. It begins by discussing the caloric requirements of different pediatric patients and moves on to a breakdown of the specific nutrients required. It then progresses to a detailed description of the enteral and parenteral modalities for delivery of nutrition to pediatric patients. The article concludes with a discussion of specific problems and disorders encountered in pediatric surgical patients.
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