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Updated: Jun 1, 2026

A Ligated Intestinal Loop Model in Anesthetized Specific Pathogen Free Chickens to Study Clostridium Perfringens Virulence
Published on: October 11, 2018
Development and application of a mouse intestinal loop model to study the in vivo action of Clostridium perfringens
Justin A Caserta1, Susan L Robertson, Juliann Saputo
1Department of Microbiology and Molecular Genetics, University of Pittsburgh School of Medicine, Pittsburgh, Pennsylvania 15219, USA.
Abstract:
Clostridium perfringens enterotoxin (CPE) is responsible for causing the gastrointestinal symptoms of C. perfringens type A food poisoning, the second most commonly identified bacterial food-borne illness in the United States. CPE is produced by sporulating C. perfringens cells in the small intestinal lumen, where it then causes epithelial cell damage and villous blunting that leads to diarrhea and cramping. Those effects are typically self-limiting; however, severe outbreaks of this food poisoning, particularly two occurring in psychiatric institutions, have involved deaths. Since animal models are currently limited for the study of the CPE action, a mouse ligated intestinal loop model was developed. With this model, significant lethality was observed after 2 h in loops receiving an inoculum of 100 or 200 μg of CPE but not using a 50-μg toxin inoculum. A correlation was noted between the overall intestinal histological damage and lethality in mice. Serum analysis revealed a dose-dependent increase in serum CPE and potassium levels. CPE binding to the liver and kidney was detected, along with elevated levels of potassium in the serum. These data suggest that CPE can be absorbed from the intestine into the circulation, followed by the binding of the toxin to internal organs to induce potassium leakage, which can cause death. Finally, CPE pore complexes similar to those formed in tissue culture cells were detected in the intestine and liver, suggesting that (i) CPE actions are similar in vivo and in vitro and (ii) CPE-induced potassium release into blood may result from CPE pore formation in internal organs such as the liver.
Insights
Clostridium perfringens enterotoxin (CPE) causes food poisoning. In mice, absorbed CPE binds organs, causing potassium leakage and death, similar to in vitro findings.
Area of Science:
- Microbiology
- Toxicology
- Gastroenterology
Background:
- Clostridium perfringens enterotoxin (CPE) causes C. perfringens type A food poisoning, a common bacterial food-borne illness.
- Severe outbreaks, including fatalities, highlight the need to understand CPE's in vivo mechanisms.
- Existing animal models for studying CPE action are limited.
Purpose of the Study:
- To develop and validate a mouse ligated intestinal loop model for studying CPE's in vivo effects.
- To investigate the relationship between CPE dose, intestinal damage, lethality, and systemic effects in mice.
Main Methods:
- A mouse ligated intestinal loop model was utilized to administer varying doses of purified CPE.
- Intestinal histological damage, mouse survival, serum CPE levels, serum potassium levels, and organ distribution of CPE were assessed.
- CPE pore complex formation in intestinal and liver tissues was examined.
Main Results:
- A dose-dependent lethality was observed, with 100 and 200 μg of CPE causing significant mortality within 2 hours.
- Intestinal histological damage correlated with observed lethality.
- Increased serum CPE and potassium levels were detected, with CPE binding to liver and kidneys.
Conclusions:
- The mouse ligated intestinal loop model effectively demonstrates CPE's in vivo pathogenicity.
- CPE is absorbed systemically, binds to organs like the liver and kidneys, and induces potentially lethal potassium leakage.
- CPE pore formation occurs in vivo in the intestine and liver, mirroring in vitro observations and explaining systemic toxicity.
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