Proanthocyanidins from grape seeds modulates the nuclear factor-kappa B signal transduction pathways in rats with

Yan-Hong Wang1, Bin Ge, Xiao-Lai Yang

  • 1Department of Pharmacy, People's Hospital of Gansu Province, Lanzhou 730000, Gansu, China.

Insights

Grape seed proanthocyanidins (GSP) show therapeutic effects on recurrent ulcerative colitis in rats. GSPE reduces inflammation and oxidative stress by blocking NF-κB signaling pathways.

Area of Science:

  • Gastroenterology
  • Pharmacology
  • Molecular Biology

Background:

  • Ulcerative colitis (UC) is a chronic inflammatory bowel disease.
  • Recurrent UC poses significant therapeutic challenges.
  • Grape seed proanthocyanidins (GSPE) are investigated for their anti-inflammatory properties.

Purpose of the Study:

  • To elucidate the molecular mechanisms of GSPE in treating TNBS-induced recurrent colitis in rats.
  • To evaluate the impact of GSPE on oxidative stress and inflammatory markers.
  • To investigate the role of NF-κB signaling in GSPE's therapeutic effects.

Main Methods:

  • TNBS-induced recurrent colitis model in rats.
  • Intragastric administration of GSPE (100, 200, 400 mg/kg).
  • Biochemical assays for GSH, GSH-Px, and SOD.
  • ELISA for TNF-α and NF-κB.
  • Western blotting for IκBα, IKKα/β, and their phosphorylated forms.

Main Results:

  • GSPE significantly increased GSH levels and GSH-Px and SOD activity.
  • GSPE markedly reduced TNF-α expression and NF-κB nuclear translocation.
  • GSPE inhibited the phosphorylation of IKKα/β and IκBα, indicating NF-κB pathway blockade.

Conclusions:

  • GSPE demonstrates protective effects against recurrent colitis in rats.
  • GSPE ameliorates inflammation and oxidative stress by inhibiting the NF-κB signaling pathway.
  • GSPE promotes tissue repair and reduces colonic oxidative stress in UC models.