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Postprandial and basal glucose in type 2 diabetes: assessment and respective impacts

Louis Monnier1, Claude Colette, David Owens

  • 1Laboratory of Human Nutrition and Atherosclerosis, Institute of Clinical Research, University of Montpellier I , Montpellier, France. louis.monnier@inserm.fr

Diabetes Technology & Therapeutics
|June 15, 2011
PubMed

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