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Updated: May 31, 2026

A New Screening Method for the Directed Evolution of Thermostable Bacteriolytic Enzymes
Published on: November 7, 2012
Craig A Hokanson1, Guido Cappuccilli, Tatjana Odineca
1Protelica 26136 Research Road, Hayward, CA 94545, USA. chokanson@protelix.com
Researchers enhanced the thermostability of a GH11 xylanase enzyme using directed evolution. Novel mutations resulted in a highly stable enzyme, active after 20 minutes at 100°C.
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