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Published on: August 14, 2019
Antioxidative caffeoylquinic acids and flavonoids from Hemerocallis fulva flowers
Yun-Lian Lin1, Chung-Kuang Lu, Yeh-Jeng Huang
1National Research Institute of Chinese Medicine, Taipei, Taiwan. yllin@nricm.edu.tw
Journal of Agricultural and Food Chemistry
|July 19, 2011
Summary
Hemerocallis fulva flowers yielded new polyphenols and caffeoylquinic acid derivatives with potent free radical scavenging activity in liver cells. These compounds, identified using spectroscopic data and UPLC, offer potential hepatoprotective benefits.
Area of Science:
- Phytochemistry
- Pharmacology
- Natural Products Chemistry
Background:
- Hepatotoxicity induced by Tumor Necrosis Factor-α (TNF-α) involves reactive oxygen species (ROS) production in hepatocytes.
- Hemerocallis fulva flowers are a potential source of bioactive compounds for screening hepatoprotective agents.
Purpose of the Study:
- To isolate and characterize novel and known compounds from Hemerocallis fulva flowers.
- To evaluate the free radical scavenging activity of isolated compounds in HepG2 cells.
- To develop an analytical method for identifying key compounds.
Main Methods:
- Aqueous ethanol extraction of Hemerocallis fulva flowers.
- Isolation of compounds using chromatographic techniques.
- Structure elucidation by spectroscopic data analysis (NMR, MS).
- Evaluation of free radical scavenging activity in TNF-α-induced HepG2 cells.
- Development of an Ultra-Performance Liquid Chromatography (UPLC) method.
Main Results:
- Three new polyphenols (1-3) and 16 known compounds (4-19) were isolated.
- Compounds 1-3 are reported as first isolated natural products.
- Caffeoylquinic acid derivatives (4-7) were identified as major components with potent free radical scavenging activity.
- These caffeoylquinic acid derivatives are reported for the first time from H. fulva flowers.
- A UPLC method was successfully developed for simultaneous separation and identification of caffeoylquinic acids and flavonoids.
Conclusions:
- Hemerocallis fulva flowers contain bioactive polyphenols, including novel compounds.
- Caffeoylquinic acid derivatives from H. fulva flowers exhibit significant free radical scavenging activity, suggesting hepatoprotective potential.
- The developed UPLC method provides an efficient tool for quality control and analysis of these compounds.
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