Feeding problems, growth and nutritional status in children with cerebral palsy

Magnus Odin Dahlseng1, Ane-Kristine Finbråten, Pétur B Júlíusson

  • 1Department of Laboratory Medicine, Children's and Women's Health, Faculty of Medicine, Norwegian University of Science and Technology, Trondheim, Norway. magnusodin86@gmail.com

Insights

Feeding problems are common in children with cerebral palsy (CP), with many experiencing undernourishment and poor growth. Gastrostomy tube feeding may be delayed for some children with CP.

Area of Science:

  • Pediatric Nutrition
  • Cerebral Palsy Research
  • Public Health

Background:

  • Cerebral palsy (CP) significantly impacts a child's ability to feed, potentially leading to nutritional deficits.
  • Understanding the prevalence of feeding and nutritional issues in children with CP is crucial for early intervention and management.

Purpose of the Study:

  • To determine the prevalence of feeding and nutritional problems in a cohort of children with cerebral palsy (CP) in Norway.

Main Methods:

  • Data were collected from the Norwegian CP Register for 661 children (368 boys) born between 1996 and 2003.
  • Nutritional status was assessed using Body Mass Index (BMI) for children with available height and weight data (born 1999-2003).

Main Results:

  • 21% of children with CP required full feeding assistance; 14% utilized gastrostomy tube feeding.
  • Only 63% had a normal BMI, with 7% exhibiting grade 3 thinness and 16% being overweight or obese.
  • 20% of children showed weight and/or height z-scores below -2 SD, indicating undernourishment and poor linear growth.

Conclusions:

  • Feeding difficulties are prevalent in children with CP and correlate with impaired linear growth.
  • A significant proportion of children with CP are undernourished, highlighting the need for timely nutritional support.
  • The study suggests that the initiation of gastrostomy tube feeding might be delayed in some cases, impacting nutritional outcomes.
Abstract

Related Concept Videos

Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding01:15

Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding

Enteral nutrition encompasses various methods of delivering nutrition directly to the gastrointestinal (GI) tract, bypassing traditional oral intake. It is particularly beneficial for patients who cannot eat by mouth but have a functioning digestive system. Key methods include nasointestinal feeding, gastrostomy, and jejunostomy, each suited to different clinical scenarios based on the patient's needs and condition.
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube through...
Pharmacokinetics in Pediatric Patients: Overview and Drug Absorption01:23

Pharmacokinetics in Pediatric Patients: Overview and Drug Absorption

Understanding the physiological differences in the pediatric population is crucial for effective pharmacotherapy. Neonates, infants, and children exhibit significant variations in gastric pH, gastric emptying time, intestinal transit time, and biliary function. These variations profoundly affect oral drug absorption, necessitating a nuanced approach to pediatric dosing.Neonates present with a unique physiological profile, having a gastric pH greater than 4 and faster and more irregular gastric...
Overview of Protein Metabolism01:21

Overview of Protein Metabolism

Proteins are broken down into amino acids during digestion. Unlike fats and carbohydrates, which are stored for later use, proteins are not. Instead, amino acids are either used to produce ATP through oxidation or contribute to the creation of new proteins for the growth and repair of the body. Any surplus amino acids from the diet are converted into glucose or triglycerides rather than excreted.
Amino acids play various roles in the body once they are absorbed into cells. They are restructured...