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Extraction and Purification of Polyphenols from Freeze-dried Berry Powder for the Treatment of Vascular Smooth Muscle Cells In Vitro
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Extraction and Purification of Polyphenols from Freeze-dried Berry Powder for the Treatment of Vascular Smooth Muscle Cells In Vitro

Published on: July 5, 2017

Inhibition of angiotensin converting enzyme (ACE) activity by polyphenols from tea (Camellia sinensis) and links to

Junjie Dong1, Xinqing Xu, Yuerong Liang

  • 1CSIRO Preventative Health Flagship, CSIRO Food and Nutritional Sciences, 671 Sneydes Road, Private Bag 16, Werribee, Victoria 3030, Australia.

Food & Function
|July 23, 2011
PubMed

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