New 4-deoxy-(13)-β-D-glucan-based oligosaccharides and their immunostimulating potential

Vaclav Vetvicka1, Sujata Saraswat-Ohri, Aruna Vashishta

  • 1University of Louisville, Department of Pathology, Louisville, KY 40202, USA. vaclav.vetvicka@louisville.edu

Carbohydrate Research
|August 2, 2011
PubMed
Summary

Synthetic (1→3)-β-D-Glucans were developed to overcome natural variations. These novel compounds demonstrated superior immunomodulatory activities, including enhanced phagocytosis and anti-cancer effects compared to natural glucans.

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