Lysosomal Hydrolases
Lysosomes
Extraction: Effects of pH
Leveling Effect and Non-Aqueous Acid-Base Solutions
Weak Base Solutions
Phosphate Buffer
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Updated: May 30, 2026

Ex Vivo Red Blood Cell Hemolysis Assay for the Evaluation of pH-responsive Endosomolytic Agents for Cytosolic Delivery of Biomacromolecular Drugs
Published on: March 9, 2013
Luciene R Carraro-Lacroix1, Valentin Jaumouillé, Gregory D Fairn
1Division of Cell Biology, Cell Biology Program, Research Institute, The Hospital for Sick Children, 555 University Avenue, Toronto, Canada M5G1X8.
This study introduces a new method to change the pH of lysosomes without affecting other parts of the cell. The researchers used an enzyme called jack-bean urease to create ammonia inside lysosomes. This ammonia caused the lysosomes to become more alkaline, but other compartments like endosomes and the cytosol remained unaffected. The pH change was quick, reversible, and specific to lysosomes. This allowed the researchers to study how pH affects lysosomal enzymes like cathepsins C and L. The system could be useful for future studies on other organelles.
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Area of Science:
Background:
Intracellular pH regulation is essential for organellar function. Current methods for altering pH are non-specific and affect multiple compartments, making it difficult to determine the role of pH in individual organelles. Prior research has shown that pH manipulation using weak acids or bases, ionophores, or V-ATPase inhibitors can lead to broad effects. This gap motivated the development of a more targeted approach. No prior work had resolved how to isolate pH changes to a single compartment. This limitation has hindered progress in understanding organelle-specific pH roles. Researchers needed a system that could selectively alter pH without affecting other compartments. The need for such a system is clear in studies of lysosomal function.
Purpose Of The Study:
The aim of this work was to develop a method for selectively manipulating lysosomal pH without affecting other compartments. The specific problem addressed is the lack of specificity in current pH manipulation techniques. The motivation stems from the need to study the role of pH in individual organelles. The researchers sought to overcome the limitations of global pH changes. They focused on lysosomes as a model organelle. The goal was to isolate pH effects to the lysosomal lumen. This approach would allow for clearer analysis of pH-dependent processes. The study aimed to provide a tool for future organelle-specific investigations.
Main Methods:
The researchers designed a system based on targeted enzymatic generation of weak electrolytes. They used jack-bean urease to generate ammonia in lysosomes. Urea was used as a membrane-permeant substrate. The urease was targeted specifically to lysosomes. This allowed localized ammonia production without affecting other compartments. The method enabled rapid and reversible pH changes. The system was tested for its ability to alkalinize lysosomes. The effects on lysosomal enzymes and other compartments were measured.
Main Results:
The system induced rapid and reversible alkalinization of lysosomes. The pH change was restricted to the lysosomal lumen. Endosomal and cytosolic pH remained unchanged. The alkalinization was fully reversible. Lysosomal enzymes like cathepsins C and L were impaired. Endosomal function was not affected. The method successfully isolated pH changes to lysosomes. The results suggest the system is effective for selective pH manipulation.
Conclusions:
The authors propose that this system enables selective pH manipulation of individual compartments. The method overcomes the limitations of global pH changes. The results suggest that lysosomal pH can be altered without affecting other compartments. The approach can be extended to other organelles. The system allows for the study of pH-dependent processes in specific compartments. The findings may help in understanding lysosomal enzyme function. The method provides a tool for future studies on organelle-specific pH roles. The authors suggest that this approach improves the analysis of pH in intracellular compartments.
The system uses jack-bean urease to generate ammonia in lysosomes, leading to localized alkalinization without affecting other compartments.
Urea was chosen because it is membrane-permeant and can be converted to ammonia by urease, enabling targeted pH changes in lysosomes.
Urease is specifically targeted to lysosomes, and urea is membrane-permeant, ensuring ammonia generation is localized to the lysosomal lumen.
Ammonia acts as a weak base, alkalinizing the lysosomal lumen when generated by urease, which is targeted to lysosomes.
The alkalinization impaired the activity of pH-dependent lysosomal enzymes like cathepsins C and L.
The authors suggest that this system enables the analysis of pH roles in specific compartments without global disturbances.