Comparison of adipose tissue cellularity in chicken lines divergently selected for fatness

After 13 generations of divergent selection for abdominal fatness, 2 chicken lines (a fat line and a lean line) have been established. To clarify the cellular mechanism underlying the differences in fatness between the fat and lean lines, cellularity characteristics of the abdominal adipose tissues were analyzed during the first 7 wk of age by electron microscopy, proliferating cell nuclear antigen staining, and DNA content measurement. The abdominal fat percentage at 7 wk of age in the fat chicken line was 3.8 times that of the lean line, and was accompanied by a 1.3-fold increase in adipocyte diameter and a 2.4-fold increase in adipocyte number. The total cell number of the abdominal fat pad in the fat chicken line was 1.9 times that of the lean line at 7 wk of age. However, no significant difference was observed in the proliferation rate of stroma vascular fraction cells between the 2 chicken lines. These findings suggest that the divergently selected fat and lean chickens have different adipose tissue ontogeny.