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Related Concept Videos

Polymer Classification: Crystallinity01:21

Polymer Classification: Crystallinity

Unlike ionic or small covalent molecules, polymers do not form crystalline solids due to the diffusion limitations of their long-chain structures. However, polymers contain microscopic crystalline domains separated by amorphous domains.
Crystalline domains are the regions where polymer chains are aligned in an orderly manner and held together in proximity by intermolecular forces. For example, chains in the crystalline domains of polyethylene and nylon are bound together by van der Waals...
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Polymerization generates chiral centers along the entire backbone of a polymer chain. Accordingly, the stereochemistry of the substituent group has a significant effect on polymer properties. Polymers formed from monosubstituted alkene monomers feature chiral carbons at every alternate position in the polymer backbone. Relative to the predominant orientation of substituents at the adjacent chiral carbons, the polymer can exist in three different configurations: isotactic, syndiotactic, and...
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Polymers are classified as linear or branched on the basis of their chain architecture. The polymer chains in linear polymers have a long chain-like structure with minimal to no branching at all. Even if a polymer features large substituent groups on the monomer, which appear as branches to the skeleton, it is not considered a branched polymer. A branched polymer contains secondary polymer chains that arise from the main polymer chain. The branching occurs when the polymer growth shifts from...
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11:42

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Unusual cold crystallization behavior in physically aged poly(L-lactide).

Bing Na1, Shufen Zou, Ruihua Lv

  • 1Fundamental Science on Radioactive Geology and Exploration Technology Laboratory, School of Biology, Chemistry and Material Science, East China Institute of Technology, Fuzhou, 344000, People's Republic of China.

The Journal of Physical Chemistry. B
|August 20, 2011
PubMed
Summary
This summary is machine-generated.

Cold crystallization in poly(L-lactide) (PLLA) is significantly influenced by annealing temperature relative to its glass transition temperature (T(g)). Annealing just above T(g) accelerates crystallization by increasing nucleation density, while annealing below T(g) shows complex behavior due to retarded crystal growth.

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Area of Science:

  • Polymer Science
  • Materials Science
  • Crystallization Kinetics

Background:

  • Poly(L-lactide) (PLLA) is a biodegradable polymer with applications in biomedical fields.
  • Understanding cold crystallization is crucial for controlling PLLA's mechanical and thermal properties.
  • Physical aging and annealing near the glass transition temperature (T(g)) can significantly alter polymer crystallization.

Purpose of the Study:

  • To comparatively investigate the cold crystallization behavior of PLLA.
  • To elucidate the effects of annealing below and just above the glass transition temperature (T(g)) on PLLA crystallization.
  • To understand the interplay between nucleation and crystal growth in aged PLLA.

Main Methods:

  • Comparative study of PLLA samples subjected to different annealing conditions (below and just above T(g)).
  • Morphological observations to analyze nucleation density.
  • Analysis of crystallization kinetics to determine growth rates.

Main Results:

  • Annealing just above T(g) significantly enhances cold crystallization in PLLA.
  • PLLA annealed below T(g) exhibits high nucleation density but slow crystallization kinetics.
  • Retarded crystal growth due to incomplete segmental mobility recovery explains the unusual behavior in PLLA annealed below T(g).

Conclusions:

  • Annealing just above T(g) accelerates PLLA crystallization primarily through increased nucleation density.
  • Physical aging below T(g) leads to slower crystal growth, impacting overall crystallization rates.
  • Controlling annealing conditions relative to T(g) is key to tailoring PLLA's cold crystallization behavior.