Assessment of the nutritional status of children aged 5-12 years using upper arm composition

Jaydip Sen1, Nitish Mondal, Sima Dey

  • 1Department of Anthropology, University of North Bengal, PO NBU, Raja Rammohunpur, Siliguri, Dist., Darjeeling-734 013, West Bengal, India. jaydipsen@rediffmail.com

Annals of Human Biology
|August 31, 2011
PubMed

Insights

This study found that upper arm muscle area (UMA) and upper arm fat area (UFA) measurements, particularly upper arm muscle area by height (UAMAH), reveal high rates of under-nutrition, stunting, and wasting in children.

Area of Science:

  • Pediatric Nutrition
  • Anthropometry
  • Public Health

Background:

  • Upper arm muscle area (UMA) and upper arm fat area (UFA) are emerging indicators for assessing child nutritional status.
  • Traditional nutritional assessments can be complemented by these upper arm measurements.

Purpose of the Study:

  • To assess child nutritional status using UMA and UFA.
  • To evaluate the suitability of upper arm muscle area by height (UAMAH) for identifying child under-nutrition, including stunting and wasting.

Main Methods:

  • A cross-sectional study involving 1248 children aged 5-12 years from West Bengal, India.
  • Anthropometric measurements including height, weight, mid-upper arm circumference, and triceps skin-fold were collected.
  • Nutritional status was assessed using UMA, UFA, and UAMAH, with percentile curves derived using the least median square method.

Main Results:

  • Mean age-specific UMA, UFA, and UAMAH values for both boys and girls were significantly below the 5th percentile.
  • A high proportion of children were identified as under-nourished using UAMAH (boys: 91.28%, girls: 88.55%).
  • High prevalence rates of stunting (boys: 39.74%, girls: 41.49%) and wasting (boys: 19.55%, girls: 15.74%) were observed.

Conclusions:

  • The combined use of UMA, UFA, and UAMAH, alongside conventional nutritional indices, is effective for assessing child under-nutrition.
  • These upper arm measurements provide valuable insights into the nutritional status of children, particularly in identifying under-nutrition, stunting, and wasting.
Abstract