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Assessment of Social Transmission of Food Preferences Behaviors
Published on: January 25, 2018
Amarnath Tripathi1, Shraddha Srivastava
1Institute of Economic Growth, University of Delhi, Delhi, India. amarnathtripathi@rediffmail.com
Regional differences in Indian food consumption are decreasing, with both rural and urban populations shifting from cereals to non-cereals. Despite this trend, some regional disparities in food habits persist across India.
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