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Quantification of Violacein in Chromobacterium violaceum and Its Inhibition by Bioactive Compounds
Published on: August 8, 2025
Arne Henkel1, Nicole Kather, Bettina Mönch
1Department for Pharmaceutical Analytics, Pharmaceutical Institute, University of Tuebingen, Germany. adhenkel@gmx.de
Boswellic acids (BAs) directly inhibit lipopolysaccharide (LPS) functionality, reducing inflammatory responses. This discovery explains the anti-inflammatory effects of Boswellia extracts in infections.
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