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Updated: May 28, 2026

Studying Chronic Exposure of Mice to Ultraviolet B Radiation
Published on: August 19, 2025
Epigenetic alterations in ultraviolet radiation-induced skin carcinogenesis: interaction of bioactive dietary
Santosh K Katiyar1, Tripti Singh, Ram Prasad
1Birmingham Veterans Affairs Medical Center, Birmingham, AL, USA. skatiyar@uab.edu
Abstract:
The importance of epigenetic alterations in the development of various diseases including the cancers has been realized. As epigenetic changes are reversible heritable changes, these can be utilized as an effective strategy for the prevention of cancers. DNA methylation is the most characterized epigenetic mechanism that can be inherited without changing the DNA sequence. Although limited available data suggest that silencing of tumor suppressor genes in ultraviolet (UV) radiation-exposed epidermis leads to photocarcinogenesis and is associated with a network of epigenetic modifications including alterations in DNA methylation, DNA methyltransferases and histone acetylations. Various bioactive dietary components have been shown to protect skin from UV radiation-induced skin tumors in animal models. The role of bioactive dietary components, such as, (-)-epicatechins from green tea and proanthocyanidins from grape seeds has been assessed in chemoprevention of UV-induced skin carcinogenesis and underlying epigenetic mechanism in vitro and in vivo animal models. These bioactive components have the ability to block UV-induced DNA hypermethylation and histone modifications in the skin required for the silencing of tumor suppressor genes (e.g. Cip1/p21, p16(INK4a) ). This information is of importance for understanding the role of epigenetic modulation in UV-induced skin tumor and the chemopreventive mechanism of bioactive dietary components.
Insights
Dietary compounds like green tea epicatechins and grape seed proanthocyanidins can prevent skin cancer by reversing epigenetic changes. These compounds block DNA hypermethylation and histone modifications that silence tumor suppressor genes after UV exposure.
Area of Science:
- Epigenetics
- Cancer Research
- Dermatology
Background:
- Epigenetic alterations, including DNA methylation, are crucial in cancer development.
- Epigenetic changes are reversible and offer potential cancer prevention strategies.
- Ultraviolet (UV) radiation exposure can lead to skin cancer via epigenetic silencing of tumor suppressor genes.
Purpose of the Study:
- To investigate the role of bioactive dietary components in preventing UV-induced skin carcinogenesis.
- To elucidate the underlying epigenetic mechanisms targeted by these dietary compounds.
- To assess the chemopreventive potential of (-)-epicatechins and proanthocyanidins against UV-induced skin tumors.
Main Methods:
- In vitro and in vivo animal models were used to study UV-induced skin carcinogenesis.
- Epigenetic modifications, including DNA methylation and histone acetylation, were analyzed.
- The effects of green tea (-)-epicatechins and grape seed proanthocyanidins on these epigenetic changes were evaluated.
Main Results:
- Bioactive dietary components demonstrated chemopreventive effects against UV-induced skin tumors.
- These compounds were shown to inhibit UV-induced DNA hypermethylation in the skin.
- The study confirmed that these components can prevent the silencing of tumor suppressor genes (e.g., Cip1/p21, p16(INK4a)) through epigenetic modulation.
Conclusions:
- Epigenetic modulation plays a significant role in UV-induced skin carcinogenesis.
- Bioactive dietary components offer a promising approach for preventing skin cancer by targeting epigenetic mechanisms.
- (-)-Epicatechins and proanthocyanidins are effective chemopreventive agents against UV radiation-induced skin damage.
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