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Related Experiment Video

Updated: May 28, 2026

A Treatment Package without Escape Extinction to Address Food Selectivity
04:23

A Treatment Package without Escape Extinction to Address Food Selectivity

Published on: August 21, 2015

Nutritional approach to failure to thrive.

Su Jin Jeong1

  • 1Department of Pediatrics, CHA Bundang Medical Center, CHA University, Seongnam, Korea.

Korean Journal of Pediatrics
|October 26, 2011
PubMed
Summary

Failure to thrive (FTT) is a common condition where a child

Area of Science:

  • Pediatrics
  • Child Development
  • Nutrition Science

Background:

  • Failure to thrive (FTT) is defined as significantly low weight or weight gain rate in children compared to peers.
  • FTT typically affects weight more than linear growth or head circumference, often presenting within the first two years of life.
  • Inadequate caloric intake due to behavioral or psychosocial factors is the most common cause of FTT.

Purpose of the Study:

  • To outline the evaluation and management of pediatric failure to thrive.
  • To emphasize the importance of accurate dietary assessment in FTT diagnosis.
  • To highlight the benefits of a multidisciplinary approach for FTT intervention.

Main Methods:

  • Accurate assessment of a child's eating habits and caloric intake is crucial for outpatient evaluation.
Keywords:
Failure to thriveInadequate caloric intakeMulti-disciplinary teamNutritional counseling

Related Experiment Videos

Last Updated: May 28, 2026

A Treatment Package without Escape Extinction to Address Food Selectivity
04:23

A Treatment Package without Escape Extinction to Address Food Selectivity

Published on: August 21, 2015

  • Routine laboratory testing is generally not recommended for diagnosing FTT.
  • A multidisciplinary team approach involving nutritionists, physical therapists, psychologists, and gastroenterologists is recommended.
  • Main Results:

    • Most FTT cases stem from insufficient caloric intake linked to behavioral or psychosocial issues.
    • Early detection and intervention are key to minimizing long-term developmental disadvantages.
    • Proactive nutritional counseling during well-child visits may help prevent some instances of FTT.

    Conclusions:

    • FTT requires a comprehensive evaluation focusing on nutritional intake and psychosocial factors.
    • A multidisciplinary team is essential for effective FTT management and intervention.
    • Early identification and intervention can significantly improve outcomes for children with FTT.