Related Experiment Video
Updated: May 28, 2026

Adapting Human Videofluoroscopic Swallow Study Methods to Detect and Characterize Dysphagia in Murine Disease Models
Published on: March 1, 2015
Swallowing disorders after ischemic stroke
Gabriela Camargo Remesso1, Márcia Maiumi Fukujima, Ana Lúcia de Magalhães Leal Chiappetta
1Department of Emergency Medicine and Evidence-Based Medicine, Federal University of São Paulo (UNIFESP), São Paulo SP, Brazil. gabrielaremesso@uol.com.br
Insights
Swallowing disorders affect nearly 20% of ischemic stroke patients, with most cases being mild. Older age, diabetes, and brainstem lesions predict these swallowing difficulties.
Area of Science:
- Neurology
- Clinical Medicine
- Public Health
Background:
- Ischemic stroke is a leading cause of long-term disability.
- Dysphagia (swallowing disorders) is a common complication following stroke.
- Understanding the incidence and predictors of post-stroke dysphagia is crucial for patient management.
Purpose of the Study:
- To determine the occurrence of swallowing disorders in patients after ischemic stroke.
- To identify risk factors associated with the development of dysphagia post-stroke.
- To characterize the severity and recovery patterns of swallowing disorders.
Main Methods:
- Retrospective analysis of 596 patient medical files diagnosed with ischemic stroke.
- Exclusion criteria included cardiac issues and hospital stays exceeding 14 days.
- Data collected on demographics, risk factors, dysphagia incidence, severity, recovery, and lesion location.
Main Results:
- Nearly 20% of patients (19.6%) experienced swallowing disorders, predominantly mild (91.5%).
- Common risk factors included hypertension (79.4%), diabetes (36.7%), and smoking (42.7%).
- Brainstem lesions were present in 6.8% of patients, and 13.3% of patients died.
Conclusions:
- Swallowing disorders are a significant concern post-ischemic stroke, affecting approximately one-fifth of patients.
- Mild dysphagia is most common, with a high rate of spontaneous recovery (87.1%) within a few months.
- Older age, diabetes mellitus, and brainstem lesions are identified as key predictors for developing swallowing disorders after ischemic stroke.
Objective:
To investigate occurrences of swallowing disorders after ischemic stroke.
Method:
This was a retrospective study on 596 medical files. The inclusion criterion was that the patients needed to have been hospitalized with a diagnosis of ischemic stroke; the exclusion criteria were the presence of associated cardiac problems and hospital stay already more than 14 days.
Results:
50.5% were men and 49.5% women; mean age 65.3 years (SD= ± 11.7) (p ≤ 0.001). Among the risk factors, 79.4% had hypertension, 36.7% had diabetes (p ≤ 0.001) and 42.7% were smokers. 13.3% of the patients died. Swallowing disorders occurred in 19.6%, among whom 91.5% had mild difficulty and 8.5% had severe difficulty. 87.1% had spontaneous recovery after a mean of 2.4 months. A lesion in the brainstem region occurred in 6.8% (p ≤ 0.001).
Conclusion:
Swallowing disorders occurred in almost 20% of the population and most of the difficulty in swallowing found was mild. The predictors for swallowing disorders were older age, diabetes mellitus and lesions in the brainstem region.
Related Concept Videos
Ischemic Stroke l: Introduction
Ischemic Stroke ll: Pathophysiology
Transient Ischemic Attack l: Introduction
Upper GI Series: Barium Swallow
Purpose and Procedure
Patients undergoing this procedure ingest a liquid containing barium sulfate with a chalky...
Stroke: Introduction and Types
Hemorrhagic Stroke ll: Pathophysiology
