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Related Concept Videos

Issues And Trends In Healthcare Delivery System01:29

Issues And Trends In Healthcare Delivery System

The issues and trends in healthcare delivery are constantly changing. The COVID-19 pandemic is one recent issue that wreaked havoc on healthcare systems, causing a shortage of healthcare workers, high demand for medicines and supplies, and increased medical expenditure due to a lack of insurance. Other issues include rising healthcare costs and care fragmentation.
Cost Containment
Payment for healthcare services has historically promoted adoption of costly and often unnecessary or inefficient...
Social Traps01:41

Social Traps

Social traps are negative situations where people get caught in a direction or relationship that later proves to be unpleasant, with no easy way to back out of or avoid. The concept was orignally introduced by John Platt who applied psychology to Garrett Hardin's "Tragedy of the Commons", where in New England herd owners could let their cattle graze in the common ground. This situation seems like a good idea, but an individual could have an advantage. If they owned more cows, the larger...
Sustainable Development01:43

Sustainable Development

As the human population continues to grow and use resources, we must be mindful of our planet’s natural limits. Sustainable development provides a pathway to maintain and improve human life now while also ensuring that future generations will have the resources that they need. The long-term success of sustainability efforts rests on understanding the interplay between human actions and ecological systems.
Drive-Reduction Theory: Push Theory of Motivation01:27

Drive-Reduction Theory: Push Theory of Motivation

Clark Hull's drive-reduction theory, introduced in the 1940s and 1950s and often termed the "push theory" of motivation, provides a framework for understanding how biological and learned drives influence behavior. Hull suggested that motivation originates from the need to alleviate physiological tension caused by unmet biological necessities. The theory proposes that when a basic need, such as hunger or sleep, goes unfulfilled, it creates an internal imbalance. This imbalance, or drive, pushes...
Applications of Integration to Find Consumer Surplus01:29

Applications of Integration to Find Consumer Surplus

In microeconomics, consumer surplus represents the economic gain that consumers experience when they purchase a good or service for less than the highest price they are willing to pay. This surplus arises from the characteristics of the demand function, which links the quantity of a good to the price consumers are willing to pay. As the quantity of a good increases, the price that consumers are willing to pay for each additional unit typically decreases, resulting in a downward-sloping demand...
Self-Discrepancy Theory02:45

Self-Discrepancy Theory

One influential perspective on what motivates people's behavior is detailed in Tory Higgin's self-discrepancy theory (Higgins, 1987). He proposed that people hold disagreeing internal representations of themselves that lead to different emotional states.

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Related Experiment Video

Updated: May 27, 2026

Applying an eMASS Customization Program as a Research Tool to Evaluate Consumer Benefits
08:27

Applying an eMASS Customization Program as a Research Tool to Evaluate Consumer Benefits

Published on: September 27, 2019

Consumer demands: Major problems facing industry in a consumer-driven society.

G Harrington1

  • 1Meat and Livestock Commission, PO Box 44, Winterhill House, Snowdon Drive, Milton Keynes, UK, MK6 1AX.

Meat Science
|November 9, 2011
PubMed
Summary

Consumer demand for meat is driven by taste and price, but emerging concerns about production methods may impact future meat consumption, especially among younger demographics. The meat industry must address these issues through education and improved practices for sustained demand.

Related Experiment Videos

Last Updated: May 27, 2026

Applying an eMASS Customization Program as a Research Tool to Evaluate Consumer Benefits
08:27

Applying an eMASS Customization Program as a Research Tool to Evaluate Consumer Benefits

Published on: September 27, 2019

Area of Science:

  • Agricultural Economics
  • Consumer Behavior
  • Food Science

Background:

  • Meat consumption is traditionally driven by perceived nutritional value, taste, and price.
  • Developed nations show increasing consumer apprehension regarding meat production practices.
  • These concerns pose potential risks to future meat demand and government policy.

Purpose of the Study:

  • To analyze the factors influencing global meat demand.
  • To identify emerging challenges to meat consumption in developed markets.
  • To recommend strategies for the meat industry to address consumer concerns and ensure future viability.

Main Methods:

  • Analysis of conventional market forces and consumer attitudes towards meat.
  • Assessment of emerging concerns related to meat production methods.
  • Review of industry practices and potential policy impacts.

Main Results:

  • Conventional factors like price, availability, and lifestyle remain dominant globally.
  • Growing concerns about meat production are likely to negatively affect demand, particularly among younger consumers.
  • These trends may influence government policies impacting the meat industry.

Conclusions:

  • The meat industry requires robust information and education programs.
  • Procedures must be re-examined to enhance consumer assurance regarding practices and controls.
  • Technological advancements should focus on sustainable, lower-impact systems with greater animal welfare considerations.