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Exploring the Longissimus Muscle: Unraveling its Correlation with Meat Quality in Bos indicus and Crossbred Bulls
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Muscle and meat quality characteristics of Holstein and Salers cull cows

C Jurie1, B Picard, J-F Hocquette

  • 1INRA, UR1213, Unité de Recherches sur les Herbivores, Theix, 63122 Saint Genès Champanelle, France.

Meat Science
|November 9, 2011
PubMed

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